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HICKORY HOUSE RIBS
S

THANK YOU FOR VISITING!

 

WE OFFER:

A USDA-CERTIFIED PLANT WITH THE FINEST HAND-CRAFTED MEAT PRODUCTS

OVER 30 YEARS OF QUALITY

ALL-NATURAL PORK & BEEF PRODUCTS

LOU BAVARO

C.O.O./Partner

Marketing/Sales

Lou@WestRiverMeats.com

 

Lou Bavaro is Chief Operating Officer and a partner in West River Specialty Meats. An experienced operator and marketer, Lou has focused primarily on the food industry since completing his MBA at the University of Minnesota in 2003.

 

PAUL DIOGUARDI

C.E.O./Partner

aspenbbq@aol.com

 

Paul Dioguardi is the C.E.O. of

West River Meats and Owner/Operator of Hickory House Ribs Restaurants of Aspen and Parker, CO.

Hickory House Restaurants have been featured on "Oprah" and are winners of over 50 national and international awards for ribs and sauce.

BOB MATTSON/MARSHA GIBBS

Partners/Consultants

 

bobby2minn@aol.com

Bob Mattson & Marsha Gibbs

founded Michelbob's Championship

Ribs Restaurants of Naples and

Marco Island, Florida in 1979.

They pioneered the use of

imported Danish Baby Back Ribs,

and to date, have served more than

15,000,000 lbs. of barbecue, winning

over 100 awards in the process.

 

WEST RIVER MEATS

Colorado Sausage Factory & BBQ Smokehouse - 539 South Gilbert Street - Castle Rock, Co. 80104

303-688-3844

info@WestRiverMeats.com

 

 

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Copyright 2007 Hickory House Restaurants